la Masa Pizzeria | San Farra in Sant Ferran de ses Roques

"Great food, great service, great atmosphere. Calzone, pizza & cheesecake were all awesome, and made exactly as you want. The new dining area at the back is brilliant - really nicely done and the best music that I heard at any bar or restaurant during my holiday. Our first visit was for a few drinks and then took their pizzas home as a takeaway, the second time we dined in - both were 10/10. Looking forward to going back again when we next visit Formentera."

"We loved our lunch here en famille. They even went to the trouble of opening early for us. Delicious pizzas, croquettes of mushroom and truffles and focaccia. Italian duo. Thank you team"

"First class. Amazing dough, top ingredients, lovely hosts etc. What can I say? Came in with my daughter and had a wonderful meal. Daniele even explained the hydration method they use and the fermentation time when I expressed an interest. Don’t overlook this gem. Thank you guys! Vamos xxx"

"Cozy Restaurant, with really delicious pizza. Service was perfect! Thank you Rici"

"Excellent place to enjoy a new way of pizza. Not only the ingredients were top quality (fair prices), the presentation, the team, the ambience on this picturesque patio made all become a 10/10 experience. The salad was a game changer and those gambas were superb. I would strongly recommend for pizza any of the specials, choose any option With the veggie carbon dough. Continuen en el bon trebaill!"

"Very nice place a bit away from the touristy part of the area, meaning that prices are reasonable (for Formentera's standards). They have an interesting menu with traditional pizzas as well as more creative pizzas (e.g. purple carrot dough, octopus pizza). I personally preferred the traditional pizzas as the dough and traditional toppings were so good that I didn't need anything more elaborate, however the more audacious combinations were also nice. Lovely staff and very nice garden."

"Highly recommend! So happy we came here! By a large large margin the best restaurant and pizza we had on Formentera and we tried a handful. The dough is perfect and the toppings high quality of the ordered Pizza Verace and Focaccia San ferran (which is in my eyes is a Pizza without tomato since it does not have a thick Focaccia dough :)) All three wines were well selected and tasty! The order got misunderstood or we ordered a wrong one but it was instantly replaced. Great service :) The Krapfen desert was nice but I wish they would offer a tiramisu which would be sure great and an excellent one is hard to find on this island. Flair/ concept in between craft stores also pretty cool as well as the underlining music. We come again! Really cool! I wish a bright future for this place!"

"10/10 experience. Great pizza. Best glutenfree Pizaa i’ve eaten. Phenomenal dessert! Price appropriate"